CALM CREAMER

Our Calm Creamer™ contains 3 functional ingredients: reishi mushroom extract, L-theanine and ashwagandha extract. By taking these ingredients, you will be able to reduce stress and promote relaxation. In addition, since it is designed to be taken with coffee or milk/vegetable drink, it will help you counteract the effects of caffeine by reducing the nervousness or tachycardia that it causes, while continuing to be highly productive. You will achieve a calm-alert state. Its flavor is vanilla and with the use of the frother, you can obtain a foamed coffee or drink.

On the other hand, Natural Balance™ contains ashwagandha and maca. This blend, rich in adaptogens, helps the body adapt and respond more effectively to physical, mental and emotional stress. Cocoa, on the other hand, stimulates the release of endorphins and serotonin in the brain, generating a feeling of relaxation and well-being. By containing cocoa, it gives your drink an intense chocolate flavor.

No! It does not contain gluten or any allergen or traces of them.
And yes, it is vegan and suitable for the ketogenic diet.

If you are pregnant or breastfeeding, we recommend that you consult your healthcare professional before taking this product.

The recommended daily dose is 10g (two scoops). You can take these grams in one dose or divide it into two throughout the day (5g in each).

It doesn't matter what time of day you take it, it can be in the morning, in the afternoon... The important thing is to be consistent in taking it to notice all its benefits.

You can drink it with your favorite drink, without necessarily just coffee. You can add it to coffee with milk, plain milk, vegetable drink, water, yogurt or even recipes. However you want!

A scoop of Calm Creamer (10g) does not exceed 40 kcal per dose so it does not significantly affect the benefits of fasting. The most important thing is what drink or food you mix the product with.

Just as the benefits of fasting do not activate immediately after starting it, they do not stop by eating too few calories. In addition, you are providing your body with functional ingredients that promote your well-being!

Clear! Without any problem. You can mix them in the same drink or combine them throughout the day as you like and feel like.

1. Department of Surgery [Internet]. froemkelab.med.nyu.edu. [cited 2023 Jan 18]. Available in:https://froemkelab.med.nyu.edu/surgery/content?ChunkIID=664989

2. Wal P, Wal A. An Overview of Adaptogens with a Special Emphasis on Withania and Rhodiola [Internet]. Elsevier Inc.; 2014 [cited 2023 Jan 23]. Available in:https://search.ebscohost.com/login.aspx?direct=true&AuthType=sso&db=edselc&AN=edselc.2-52.0-84902565847&lang=es&site=eds-live

3. Speers AB, Cabey KA, Soumyanath A, Wright KM. Effects of Withania somnifera (Ashwagandha) on Stress and the Stress-Related Neuropsychiatric Disorders Anxiety, Depression, and Insomnia. Current neuropharmacology [Internet]. 2021 [cited 2023 Jan 23];19(9):1468–95. Available at: https://search.ebscohost.com/login.aspx?direct=true&AuthType=sso&db=cmedm&AN=34254920&lang=es&site=eds-live

4. Tang W( 1 ), Chen G( 1 ), Gao H( 1 ), Gao Y( 2 ), Dai X( 3 ), Ye J( 4 ), et al. A randomized, double-blind and placebo-controlled study of a Ganoderma lucidum polysaccharide extract in neurosthenia. Journal of Medicinal Food [Internet]. 2005 Mar 1 [cited 2023 Jan 23];8(1):53-58–58. Available in:https://search.ebscohost.com/login.aspx?direct=true&AuthType=sso&db=edselc&AN=edselc.2-52.0-18144375549&lang=es&site=eds-live

5. Owen GN, Parnell H, De Bruin EA, Rycroft JA. The combined effects of L-theanine and caffeine on cognitive performance and mood. Nutritional Neuroscience [Internet]. 2008 Aug [cited 2023 Jan 24];11(4):193–8. Available from: https://search.ebscohost.com/login.aspx?direct=true&AuthType=sso&db=s3h&AN=33342117&lang=es&site=eds-live

6. Hidese S, Ogawa S, Ota M, Ishida I, Yasukawa Z, Ozeki M, Kunugi H. Effects of L-Theanine Administration on Stress-Related Symptoms and Cognitive Functions in Healthy Adults: A Randomized Controlled Trial. Nutrients. 2019 Oct 3;11(10):2362. doi:10.3390/nu11102362. PMID: 31623400; PMCID: PMC6836118